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–+ servings

Keto Grasshopper Pie Bars

Treat yourself to a delightfully refreshing dessert the whole family will love. This crowd-pleasing recipe is low carb and keto friendly.
Keto Grasshopper Pie Bars
Prep Time 20 minutes
Cook Time 11 minutes
Total Time 31 minutes
Course Dessert
Cuisine American
Servings 16 bars
Calories 238 kcal
Print Recipe Pin Recipe

Ingredients
  

For the Chocolate Crust

  • 1 1/4 cups Almond Flour
  • 1/4 cup Unsweetened Cocoa Powder
  • 1/4 cup Powdered Erythritol
  • 5 tbsp Butter, Melted
  • 1 pinch Salt

For the Mint Filling

  • 1 1/2 tsp Unflavored Gelatin
  • 2 tbsp Cold Water
  • 8 oz Cream Cheese, Softened
  • 1/2 cup Powdered Erythritol
  • 3/4 tsp Peppermint Extract
  • 1/2 tsp Vanilla Extract
  • 3 drops Green Food Coloring
  • 1 1/4 cups Heavy Cream
  • 1/3 cup Sugar Free Mini Chocolate Chips

For the Drizzle

  • 1/4 cup Sugar Free Dark Chocolate Chips
  • 1 tsp Coconut Oil

Equipment

  • 8x8 inch baking pan
  • hand mixer
  • parchment paper

Instructions
 

  • Preheat the oven to 350°F and line an 8x8-inch baking pan with parchment paper, leaving overhang on two sides.
  • Mix the almond flour, cocoa powder, erythritol, salt and melted butter until evenly moistened. Press firmly into the pan, bake for 10 minutes and cool completely.
  • Sprinkle the gelatin over the cold water and let it bloom for 5 minutes. Microwave for 10 seconds, until fully liquid.
  • Beat the cream cheese, powdered erythritol, peppermint extract, vanilla and food coloring until smooth. With the mixer running, pour in the warm gelatin and beat until fully blended.
  • Whip the heavy cream to stiff peaks. Fold it into the mint mixture along with the mini chocolate chips.
  • Spread the filling over the cooled crust and chill for 3 hours, until set.
  • Melt the dark chocolate chips with the coconut oil in 20-second bursts, stirring until smooth. Drizzle over the bars, let set for 10 minutes and slice into 16 bars.

Nutrition

Serving: 1servingCalories: 238kcalCarbohydrates: 6gProtein: 4gFat: 22g
Keyword grasshopper pie, keto dessert, low carb, mint chocolate
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