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Keto Jalapeno Popper Bites

These keto jalapeno popper bites are a crowd-pleasing snack that delivers bold, spicy flavor in every bite. Low carb and keto friendly, they are perfect for parties.
Keto Jalapeno Popper Bites
Prep Time 20 minutes
Total Time 20 minutes
Course Appetizer
Cuisine American
Servings 16 pieces
Calories 114 kcal
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Ingredients
  

  • 8 oz Cream Cheese, softened
  • 1 cup Shredded Sharp Cheddar Cheese
  • 6 slices Bacon, cooked and crumbled
  • 2 tbsp Pickled Jalapeños, finely diced
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Smoked Paprika
  • 1/4 tsp Salt
  • 1/2 cup Crushed Pork Rinds

Instructions
 

  • In a medium bowl, combine the softened cream cheese, shredded cheddar, crumbled bacon, diced pickled jalapeños, garlic powder, smoked paprika, and salt. Mix until everything is evenly incorporated.
  • Cover the bowl with plastic wrap and refrigerate for 30 minutes so the mixture firms up and is easy to handle.
  • Place the crushed pork rinds in a shallow dish. Using a tablespoon measure, scoop out portions of the chilled mixture and roll them into balls between your palms.
  • Roll each ball through the crushed pork rinds, pressing gently so the coating sticks all around.
  • Place the coated bites on a parchment-lined plate or tray and refrigerate for at least 15 minutes before serving so they hold their shape. Serve chilled or at cool room temperature.

Nutrition

Serving: 1servingCalories: 114kcalCarbohydrates: 1gProtein: 5gFat: 10g
Keyword bacon, jalapeno popper, keto snack, low carb
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