- 2 Large English Cucumbers
- 6 oz Smoked Salmon, cut into small pieces
- 4 oz Cream Cheese, softened
- 2 tbsp Sour Cream
- 1 tbsp Fresh Dill, finely chopped
- 1 tsp Lemon Juice
- 1/4 tsp Garlic Powder
- 1/4 tsp Black Pepper
- 1 tbsp Capers, drained
- Everything Bagel Seasoning, for topping
In a small bowl, combine the softened cream cheese, sour cream, chopped dill, lemon juice, garlic powder, and black pepper. Mix until completely smooth and creamy.
Slice the cucumbers into 1/2-inch thick rounds. Lay them out on paper towels and pat the tops dry so the topping stays in place.
Spoon or pipe about a teaspoon of the cream cheese mixture onto each cucumber round, creating a small mound in the center.
Top each one with a piece of smoked salmon, folding or rolling it slightly so it sits neatly on the cream cheese. Place a few capers on top of each bite.
Sprinkle a light pinch of everything bagel seasoning over each assembled bite. Arrange them on a platter and serve immediately, or refrigerate for up to 1 hour before serving.
Serving: 1servingCalories: 30kcalCarbohydrates: 1gProtein: 2gFat: 2g
Keyword cucumber bites, keto appetizer, low carb, smoked salmon